Our homemade meals are 100% plant-based. We use local, organic and seasonal products as much as possible. We are proud of our newly planted vegetable garden, farmed in permaculture.
Depending on the season, the dishes offered range from healthy and tasty mixed salads, summery pasta and savory tarts, cherry crumbles and sorbets to hearty curries, comforting soups, rich risottos and chocolate cake.
Please make a reservation at least 24h ahead. Prix fixe, per person, beverages excluded: 18 € for appetizer + entrée, 23 € for a three-course lunch or dinner – for children under 10: 12€. Beverages (juice, beer, wine) are extra. Alcohol is limited to 2 glasses of wine or 2 beer bottles per person.